5th Slow Food Barbados Farm-to-Table dinner series: Zucchini bruschetta
Zucchini Bruschetta (original bruschetta was hard bread, replaced with zucchini as base and using feta cheese and other toppings) – CLICK FOR BIGGER
This Slow Food Barbados Farm-to-Table series is to boost their scholastic “12 gardens in 12 months” project.
